Best sushi in NYC. Hands down, Mr. Soto has no competition. The place is tiny and has no name on the door but in his first year Mr. Soto earned not one but two Michellin stars.
When you go, sit at the bar and watch Mr. Soto work his magic. Get the sea urchin coktail, the lobster with mango, the chu toro tar tar and don’t leave without trying the scallop sushi. Dishes are tiny and not cheap but expertly and delicatly crafted. Expect to pay between $100 and $150 per person for the dinner.
357 6th Ave (between W4th and W5th)